Pineapple Upside Down Cake

Pineapple Upside Down Cake

Well, I took my Mother-in-Law's recipe for Pineapple Upside Down Cake and made it for my first challenge of the month. I love the brown sugar and crushed pineapple and cherry.....sigh. My husband loves it and I think it brings back a little bit of childhood. Now, I will say that this recipe is super easy. I used my own recipe for a butter cake.......BUT I have used a box mix and changed a few things when in a hurry. It is really easy.

Go buy a box of whatever brand of cake mix you use that is a BUTTER cake mix. Then instead of water you use crushed pineapple. Then butter the cake pan and cover the butter with brown sugar. Put the pineapple rings down and a cherry in the middle. Spread your cake mix on top and bake at 350 until golden brown:) Nice and easy and DELICIOUS!

My New Recipe Blog Challenge is starting NOW!!

I have made a new years challenge for my blog.......to make a new recipe from my Grandma's, Mom's or Mother-in-law's cookbooks. I thought it was a good idea at the time and I still do, but I am bad at actually getting the proof on the blog. So, instead of a new years challenge it is my birthday challenge. I just had a birthday ( yeah, it just isn't as much fun as it use to be), so I am starting this week and it will last until my birthday next year:) 52 new recipes to make and try.....and hopefully others will like the "new" recipes too. I will blog tonight with my Pineapple Upside Down Cake.